Samunnati onboards first Farmer Producer Organisation (FPO) on TReDS, completes transaction worth Rs 3.5 crore
Samunnati onboards first Farmer Producer Organisation (FPO) on TReDS, completes transaction worth Rs 3.5 crore
Fostering growth and prosperity by supporting Farmer Collectives – Avantika FPC, Madhya Pradesh
When farmers come together to solve their problems, a farmer collective is born, which is similar to planting a seed on the soil. But more support – holistically and with a long-term perspective – is needed to help the seed grow and flourish.
Fighting Food Waste: How “Conscious Consumption” helps reduce the burden?
The world needs to understand the gravity of waste. An estimated $600 billion worth of food is lost during or just after harvest. While billions go hungry, one of the key challenges in today’s globalized and rapidly urbanizing world is malnutrition.
Nurturing high-impact start-ups in agriculture – The “Samaarambh” Way
In the last few years, India has witnessed an impressive progress in the start-up front with the count touching 72,993 as on 30th June 2022. Out of this, 1495 start-ups are focusing specifically on agriculture and allied sectors aspiring to solve some of the greatest challenges in the context of food and nutrition, food safety, climate-friendly agriculture, and ecological sustainability.
Samunnati and State Bank of India’s Co-Lending agreement aims to enhance financing to Farmer Producer Organizations
Samunnati is delighted to partner with SBI, India’s largest commercial bank, for a Co-Lending partnership to enhance funding to the Farmer Producer Organization (FPO).
International Year of Millets 2023: 3 reasons why a ‘Millet revolution’ in India is needed urgently?
Millets are power-packed, nutrition-dense foods that are excellent sources of a wide range of macro and micronutrients, protein, dietary fibre, and essential amino acids. Millets are proven to boost growth in children and adolescents when consumed regularly. These ‘Nutricereals’ play a critical role in and significantly contribute to combating malnutrition.
Food Safety in agri value chain and the significance of technological innovations
The World Food Safety Day is celebrated every year on 7th of June with the theme “Safer food, better health” and the objective to draw attention and mobilize action to prevent, detect and manage foodborne risks and improve human health.
International Year of Millets 2023: Can “Millets” bring the next revolution in healthy eating?
Millets are one of the most nutrition-dense foods and are excellent sources of a wide range of macro & micronutrients (Phosphorus, Magnesium, Folate, Iron), about 7-12% protein, 15-20% dietary fiber, and essential amino acids. A research study by ICRISAT on the nutritional benefits of millets have found that these “smart foods” can boost growth in children and adolescents by 26 – 39% when they replace rice in standard meals. The results suggest that millets can significantly contribute to overcoming malnutrition. So, these ‘Nutricereals’ must be given their due credits in augmenting nutritional security of the nation.
Unlocking the Potential of India’s Agricultural Sector
Agriculture has been pivotal to India since the dawn of its civilization. With one of the largest arable lands complemented by favorable climatic conditions, it enables the subcontinent to produce a variety of crops.
‘We Have On-Boarded Around 12,000 Farmers From 40 FPOs Across 11 States’
Tamil Nadu-based Samunnati has recently launched the Annadata Suraksha Abhiyaan, a dedicated crowd-sourcing campaign driven via Samunnati’s corporate social responsibility outreach.